Fast, easy, and so yummy! I had a brownie mix to use up, and my 4 year old was sick and needed a pick me up. Thank you Duncan Hines! These would be great for kids to make. Just 5 ingredients, and you've...
Author: ciao4293
If you like chewy cookies, then you are going to enjoy these! My husband doesn't generally eat sweets, but he loves these cookies. The recipe was given to me by a co-worker, who photocopied it from a church...
Author: Kaytie Did
your friends won't believe it when you tell them the "secret" ingredient be sure to rinse and drain the sauerkraut...I usually squeeze it well and then spread on paper towels to drain..
Author: grandma2969
My first born's love of blueberry's has me making these quite often. Either fresh or frozen work fine.
Author: CoffeeB
My mom's recipe for soft and tender spice cookies that are pure comfort food! These freeze well, but they won't last long enough to freeze!
Author: Carol in Oz
Heavenly is all I can say!! I had these cookies on a trip many years ago while staying at a Doubletree Hotel (they left one on each pillow each day after cleaning the rooms) and always thought they were...
Author: Anita Harris
Make and share this Norwegian Drop Cookies recipe from Food.com.
Author: Charlotte J
Another unique recipe from HOMEMAKER'S magazine. If you love your coffee, you should love these!!! A hint of coffee flavour enhances the spiciness in these big crunchy cookies!!!
Author: Boyz 5
Make and share this Low-Cal Molasses Cookies recipe from Food.com.
Author: Vino Girl
Mum used to make these biscuits for me all the time as a kid, and they are still so good! I think they may have come from a Women's Weekly cookbook, but they're really simple biscuits to make, use basic...
Author: Hayley_11
This makes a large batch of cookies good for either a crowd, to freeze into ready-to-cook balls, or just half them. Use egg sub or just 2 small eggs. They also make great ice cream sandwiches!
Author: startnover
I found these online many years ago. I think they are called martian cookies because of the green zucchini flecks. My husband loves them and has asked for them repeatedly, but I had lost the recipe. I...
Author: ladypit
From Darlene; a no bake cookie from 1967; uses Rice Krispies; this recipe is very easy; a child could make it. Just melt in microwave; add Rice Krispies. You could also substitute almond butter for peanut...
Author: Dienia B.
Easy, yummy cookie. I make these for the holiday cookie exchange, but I felt so guilty for making such an easy cookie, I didn't make them one year. The next year I was asked to please make them again,...
Author: Chef Patience
Make and share this Swedish Sugar Cookies recipe from Food.com.
Author: Miss Erin C.
This recipe was part of a few hundred recipes my Aunt had collected from friends and family over the years. It caught my attention because I questioned how chocolate and molasses would team together. As...
Author: FrankB
I Love these cookies! This is my favorite sugar cookie recipe. They are big, and soft with perfect flavor and texture. I have always made them without the lemon zest. They also look wonderful, oh gosh,...
Author: valgal123
This recipe was in today's paper. It won the grand prize in an "Ultimate Oatmeal Cookie" contest. It sounds really good and very simple to make. Can't wait to try it out!
Author: lovindisney
Use a favorite chocolate chip cookie recipe like this one and add crushed white chocolate mini pretzels. From Southern Living.
Author: KathyP53
This "black and white" cookie need not be saved for a formal affair. A chocolate lover's dream...
Author: Celeste
A rich cookie generously stuffed with candy coated chocolates. A fellow student gave me this recipe.
Author: Tony Zahn
Make and share this Boiled Raisin Cookies recipe from Food.com.
Author: Northern_Reflectionz
A distinctively different hermit recipe. No molasses, no coffee, but lots of flavor. My mother made these every year. The current BHG recipe is different.
Author: ChibiBarako
Make and share this Friendship Sugar Cookies recipe from Food.com.
Author: jhiggins4
I made up these cookies with goji berries because they are full of antioxidants and I wanted to create a cookie with an exotic flavor. I hope you like them!
Author: ChefLee
This is one recipe I get requests for all the time. I can't wait till Fall every year to make it. This is a modified version of a recipe I got from my former professor, Elizabeth at Duke University Physical...
Author: stmarkwell
Adapted from Nick Malgieri's book, Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs (HarperCollins).
Author: Concoctionista
These cookies are chewy and delicious. You will not miss the fat. They are easy to make and high in protein. I can even grab a couple for breakfast if I am in a hurry. Enjoy!
Author: Brenda
Spritz are a Christmas staple in my family. We have tried lots of different recipes and this is a modified recipe from our top 3 favorites.
Author: Chef Ali L
For years one of my husband's favorites! I worked at making a gluten free recipe that is very very close to the original.
Author: All about pies in W
there are a few ways to make these it depends on the type o peanut butter and eggs you use but they are so easy i usually just use the first 3 ingredients you may need to add an extra egg white or just...
Author: Barbi Ebby
Another of my Mom's recipes. They are delicious !!!! Not sure exactly how many this recipe makes. 2 to 3 dozen or more maybe. Believe me, you will want to double the recipe.
Author: patricemarion
These are chocolate chip cookies with a hint of lime, which gives them a nice darker shade and a noticeably different taste. If you use the iced tea scoop instruction, instead of the tablespoon method,...
Author: Sacha Lynn
Mmmm Mmmm good, a double whammy of grape goodness. Such a subtle flavor without the bite of regular molasses cookies, due to the Grape Molasses used. (Note: you can find grape molasses in Middle eastern/Mediterranean...
Author: Thedeath458
Posting this German cookie here for safekeeping until Christmas time. Have not tried this yet, but the combination of ingredients looks more than promising.
Author: justcallmetoni
Dry-roasted cashews add a salty spin to classic butterscotch-chip cookies. Warning, these can become addictive! I've made them fairly diabetic friendly but the regular ingredients are also given.
Author: Annacia
Make and share this Apricot and Coconut Biscuits recipe from Food.com.
Author: hectorthebat
Make and share this Zucchini Peanut Butter Cookies recipe from Food.com.
Author: ratherbeswimmin
These are on the spicy side, which means they are not for everyone. I love the combination of spicy and complex with sweet and airy. Also they are fat free. This is Diana Rosen's recipe.
Author: JenPo
found these a while back and used it to use up some cereal. I never make cookies without parchment paper! lol
Author: love4culinary
These are bite-size shortbread-type cookies that are so simple and so popular. They're frequently the first cookie people will eat from my Christmas cookie tray. My mom made these every year for Christmas....
Author: ShaGun
Make and share this Banana Granola Cookies recipe from Food.com.
Author: pansies
Classic comfort food. I remember making these in home ec back in the day. God I hated junior high and would never want to relive that torture: but those cookies were good! That good to make me want to...
Author: the80srule
Swedish chef Marcus Samuelsson fondly remembers baking these cookies with his grandmother. And at his New York restaurant Aquavit, the deliciously chewy, spicy treats have been handed out as Christmas...
Author: Dreamer in Ontario
Make and share this Low-Fat Oatmeal Raisin Date Cookies recipe from Food.com.
Author: KitchenCraftsnMore
Make and share this Fudge-Filled Irresistible Peanut Butter Cookies recipe from Food.com.
Author: Jifreg Recipes
These traditional German cookies are very easy to make and taste delicious. They are also rather light for a cookie, so you can enjoy a few more. ;) If you feel like it, try out other nuts in place of...
Author: Lalaloula
Add a touch of the tropics to your holiday cookie tray! In an airtight container these will keep up to a week at room temperature and for up to a month in the freezer. Cooking time includes chill time...
Author: MA HIKER
Recipe courtesy of Tyler Florence from the Food Network. Delish!! I've tried making other chocolate chip cookie recipes, but my husband keeps asking for this one!! They make very large cookies, just like...
Author: DoubleAs Mom